How to Order Food in French

Updated on 2024-08-23

French cuisine is world-renowned, and knowing how to order food in French can enhance your dining experience.

This guide covers essential phrases and vocabulary for navigating French restaurants, cafes, and fast food establishments.

Basic Ordering Phrases

Start with these fundamental expressions:

  • "Je voudrais..." or "J'aimerais..." (I would like...)
  • "Je prends..." or "Je vais prendre..." (I'll take...)
  • "Pouvez-vous ajouter..." (Can you add...)
  • "S'il vous plaît" (Please)
  • "Merci" (Thank you)

Modifying Your Order

Customize your meal with these terms:

  • "Avec" (With)
  • "Sans" (Without)
  • "En accompagnement" (On the side)

Dietary Restrictions

Communicate your dietary needs:

  • "Je suis végétarien(ne)" (I'm vegetarian)
  • "Je suis végan(e)" or "Je suis végétalien(ne)" (I'm vegan)
  • "Je suis allergique au gluten" (I'm allergic to gluten)
  • "Je suis intolérant au lactose" (I'm lactose-intolerant)
  • "Je suis allergique au(x)..." (I'm allergic to...)
  • "Casher" or "Cachère" (Kosher)
  • "Halal" (Halal)
  • "Sans alcool" (Alcohol-free)

Ordering Meat

When ordering meat, specify your preferred "cuisson" (cooking level):

  • "Bleu" (Very rare)
  • "Saisi" (Quickly seared)
  • "Saignant" (Medium-rare)
  • "À point" (Medium)
  • "Bien cuit" (Well done)

Note: "Tartare" refers to a raw meat dish served at room temperature.

Interacting with Your Server

Use these phrases when speaking with your "serveur" or "serveuse" (waiter or waitress):

  • "Vous désirez quelque chose à boire ?" (Would you like something to drink?)
  • "Vous avez fait votre choix ?" (Have you made your choice?)
  • "Non, un instant s'il vous plaît" (No, give me a moment, please)
  • "Vous prendrez le menu ?" (Will you go for the fixed-price menu?)
  • "Non, je préfère commander à la carte" (No, I prefer to order from the general menu)
  • "Vous voulez autre chose ?" (Do you want anything else?)
  • "Où sont les toilettes ?" (Where are the toilets?)

Remember to use the formal "vous" when addressing service staff.

Paying the Bill

When you're ready for "l'addition" (the check), use these phrases:

  • "L'addition, s'il vous plaît" (Check, please)
  • "On peut avoir l'addition ?" (May we have the check?)
  • "Veuillez payer à l'intérieur, s'il vous plaît" (Please pay inside)
  • "Par carte ou espèces ?" (By card or cash?)
  • "Vous voulez le ticket de caisse ?" (Would you like a receipt?)
  • "Tout s'est bien passé ?" (Everything went well?)
  • "Merci beaucoup. À la prochaine !" (Thank you very much. See you next time!)
  • "Au revoir !" (Goodbye!)

Fast Food and Takeout

For quick meals or takeout, use these terms:

  • "À emporter" (To go)
  • "Pour ici" (For here)
  • "Je voudrais un repas à emporter" (I would like a takeaway meal)
  • "Est-ce que vous livrez ?" (Do you deliver?)
  • "Avez-vous des serviettes ?" (Do you have napkins?)
  • "Je peux avoir une fourchette ?" (Can I have a fork?)
  • "Vous voulez de la sauce piquante ?" (Do you want hot sauce?)
  • "Je n'ai pas besoin d'un sac" (I don't need a bag)
  • "C'est pour manger maintenant ?" (It's for eating now?)

Conclusion

Mastering these French phrases will help you navigate dining situations with confidence.

From formal restaurants to casual eateries, you'll be prepared to order and enjoy French cuisine like a local. Remember, practice makes perfect, so don't hesitate to use these phrases whenever you have the opportunity.

For more French language learning resources, including interactive exercises and personalized lessons, visit leçon.ai.

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